Acids In Foods And Cooking-William
BAKING SODA
Baking soda or sodium bicarbonate is a chemical compound its formula is NaHCO3. It is slightly salty.
CITRIC ACIDS
Citric acid is a weak organic acid. It makes foods like soft drink, sour or acidic. At room temprature citric acid is a white powder.
PHOSPHORIC ACIDS
Phosphoric Acid is a mineral acid, is real name is orthophosphoric acid but scientists call it phosphoric acid. pur phosphoric acid is a white solid.

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